Virginia White Salsa

Don’t want to hear the backstory? Jump straight to the recipe. I have lived in Virginia my whole life, but white salsa is not something that I came into contact with until probably the time when I was in college. This is usually served at local Tex-Mex chains alongside a regular tomato salsa and thin corn… Continue reading Virginia White Salsa

Outback (classic) Honey Mustard

Don’t want to hear the backstory? Jump straight to the recipe. Among connoisseurs of honey mustard there is a general agreement that Outback’s honey mustard is in the top tier of restaurant honey mustards. This dressing and dip is good on salads, sandwiches, vegetables, and especially chicken fingers. Outback used to make their honey mustard in… Continue reading Outback (classic) Honey Mustard